Taproom & Pizza

Berlusconi (tomato sauce and fresh mozzerella with balsamic glaze): $16

Maui (Ham and fresh pineapple): $20

Full Moon (Prosciutto, salami, chorizo, capsicum, artichoke, olives, red onion and rocket): $23

Unlucky Hunter (Roast pumpkin and kumara, caramelised onions, feta, rocket and balsamic glaze): $20

The Mafioso (Spicy chorizo, homemade Italian style meatballs, fresh mozarella & garlic): $23

Meat Lovers (Salami, chorizo, ham, prosciutto, red onion & BBQ sauce): $23

Smokey Chicken (Smoked chicken breast, basil pesto, tomatoes, red onion and capsicum): $20

Fantastic Forager (Basil pesto, spinach, tomatoes, artichoke, capsicum, olives and parmesan): $22

Banoffee (Caramel, banana and crushed gingernut biscuits with fresh cream on a half-sized base): $12

Pizza of the week: Call up or see Facebook for this week's special